Around The World With Food & Wine
Fraser’s Restaurant presents yet another dinner event for food and wine lovers. Like others, this event will be held in their Private Dining Room and showcase a specialised cuisine. This month’s theme is “Celebration of the Pig” and feature five tapas style dishes and wine to perfectly complement the dish. Fraser’s Sommelier will select exceptional wines from the chosen regions. Head on over to their website to book your ticket.
When:Thursday 12th May
Where: Fraser’s Restaurant, Fraser Avenue, Perth
More info: www.frasersrestaurant.com.au
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